Wedding Menus
WEDDING STATION MENU
| SOCIAL HOUR | |
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- Cash Bar- Included in Price: - Fresh Hearty Display of Domestic & Imported Cheeses & Crackers & Fruit Tray - |
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HORS D'OEURVES $1.50 each piece or $200 per item for 200 people (The following Hors D’oeurves can be served Butler Style ) |
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| Scallops wrapped in Bacon | Swedish Meatballs | |
| Chicken Teriyaki Sticks | Mini Quiche | |
| Stuffed Mushrooms | Smoked Bruschetta | |
| Crab Cakes with Garlic Aioli Sauce | Sausage Pastry | |
| STATIONS | ||
| Salad Station Choice of Two (Rolls and Butter Included) |
Pasta & Potato
Choice of Two |
Vegetable Station
Choice of Two |
| Tossed Green Salad | Primavera | Broccoli with Cheese Sauce |
| Caesar Salad | Ziti | Baby Carrots with Cranberries |
| Antipasto | Ravioli | Asparagus with Hollandaise Sauce |
| Vegetable Platter | Broccoli Alfredo | Green Bean Almandine |
| Potato Salad | Rice Pilaf | Chefs Mixed Medley |
| Three Bean Salad | Baked Potato | Seasonal Vegetables |
| Garlic Mashed Red Bliss | Winter Squash | |
| Carving Station
Choice of One |
Seafood
Choice of One |
Poultry
Choice of One |
| Roast Pork Loin | Baked Stuffed Sole with Crabmeat Stuffing | Stuffed Boneless Breast
of Chicken |
| Roast Top Round | Baked Stuffed Shrimp | Chicken Marsala with Mushroom Sauce |
| Roasted Turkey Breast | Haddock Françoise | Chicken Oscar |
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Roast Prime Rib of Beef (add $2.50 per person) |
Chicken Française | |
| Roasted Tenderloin of beef (add $4.00 per person) |
Chicken Piccata | |
| Chicken Cordon Bleu | ||
| Coffee & Tea Station |
Price per person: $49.95
Additional Selections Available for additional charge.
6.25% Meals Tax & 18% Administration Fee will be added to the total bill.
Method of payment: Cash or Check. Prices subject to change.
